Vegan Friendly Recipe – Cinnamon Cookie Recipe

Ingredients: 280 g (2 cups) all-purpose flour (dip and sweep)* 185 g (3/4 cup and 1 tablespoon) unsalted butter, at room temperature, cut into cubes 105 g (1/2 cup) granulated sugar 2 teaspoons ground cinnamon Instructions: Preheat the oven to 350°F(177C°). Line baking sheet with parchment paper or silicone baking mat. Set aside. Put flour and sugar in a medium bowl and mix well. AddContinue reading “Vegan Friendly Recipe – Cinnamon Cookie Recipe”

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